by: Chitra Ahluwalia Pal of Bakersfield, US
Famous Moong daal Halwa with a twist
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10/17/2012 9:15 AM by rita
Hi Chitraji,ur moong halwa recipe seems quite interesting n delicious too....thanx for it.
4/14/2010 2:17 PM by Vanshika Khemlani
Thank you Chitra.
4/14/2010 1:44 AM by Chitra Ahluwalia Pal
Hi Vanshika, You can make it simple then, just grind the moong daal and make it. If you have some grapes, sun dry them and use them as raisins. You dont ahve to use khoya in this. Thanks Chitra
4/13/2010 3:36 PM by Vanshika Khemlani
Hi Chitra If i want it make it without badam paste, cashew and raisines how do i make it. Because i stay in carribean islands (U.S. Virgin Islands) we do not get khoya as well. So please suggest me something. Thank you. Vanshika.
5/15/2009 2:10 PM by Chitra Ahluwalia Pal
Omg I tried this again tdy it came out exactly like shaadi wala halwa...
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