Vermicelli Special Upma

This is a typical Udupi item

by: Mohan Rao Mudradi of New Delhi, IN

This item is typically found in Udupi of South Karnataka. This item will be little bit sweet, little bit hot, little sour. All tastes in equal quantities. It is a pure vegetarian recipe. It takes roughly 20 to 25 minutes to prepare.

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5/11/2012 2:21 PM by Shweta Ballal Nimma tatkshanada aatmiya-bharita uttarakke tumbaa dhanyavadagalu, dear Mohan rao avareh. Be well.
5/11/2012 4:46 AM by Mohan Rao Mudradi Dear Shweta Ballal AVARAE, nimagoo nanna vandanegalu, dhanyavaadagalu... -Mohan Rao Mudradi
5/11/2012 1:23 AM by Shweta Ballal Hello Mohan Rao, I understand that you are a native of Mudradi. I hail from Manipal [a place closer to your's and just 2 kms away from Udupi] , but reside in Canada. By the way, nimma 'Sevige oggarane uppittu' recipe bahala swaadamayavaagi kaanistideh. Dhanyavadagalondige abhinanadanegalu koodaa. Sweekarisi.

5/11/2012 2:21 PM by Shweta Ballal

Nimma tatkshanada aatmiya-bharita uttarakke tumbaa dhanyavadagalu, dear Mohan rao avareh. Be well.

5/11/2012 4:46 AM by Mohan Rao Mudradi

Dear Shweta Ballal AVARAE, nimagoo nanna vandanegalu, dhanyavaadagalu... -Mohan Rao Mudradi

5/11/2012 1:23 AM by Shweta Ballal

Hello Mohan Rao, I understand that you are a native of Mudradi. I hail from Manipal [a place closer to your's and just 2 kms away from Udupi] , but reside in Canada. By the way, nimma 'Sevige oggarane uppittu' recipe bahala swaadamayavaagi kaanistideh. Dhanyavadagalondige abhinanadanegalu koodaa. Sweekarisi.

Vermicelli Special Upma

This is a typical Udupi item

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