Ingredients non vegetarian 2 servings

• 1 can drained tuna
• 1 small onion finely chopped
•  2 hot chopped green chilli
• 1 small tomato cut into cubes
• 1/2 c canned corn
• 2 tbsp cubed feta cheese
• 2 tbsp lemon juice 
• 1/4 tsp black pepper
• 1 tbsp hot sauce

Directions

1. In a bowl combine tuna, onion, chilli. tomatoes, corn and feta and toss.
2. Add b pepper, hot sauce and lemon hjuie and toss again to mix all well.
3. Bring out on a plate and serve with rolls, put them in chapati, or eat them on it's own.  

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