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Sour Cream Dip

Dip made using Sour Cream & sweet chillies

Recipe by Mrs.Soujanya Hariprasad of Santa Clara, US

Ingredients vegetarian 2 servings


    • 1 big cup Sour Cream(I used Daisy)
    • 1 tbsp Spring Onion (only  Green, finely chopped)
    • 1/4 cup Cucumber (finely chopped)
    • 10-12 Sweet peppers/Chillies (finely chopped)
    • 1 tbsp finely chopped Cilantro (Coriander leaves)
    • 1 pickled Jalapeno (finely chopped)
    • 1 tsp Red Chilli Sauce
    • 1/4 tsp Black pepper powder
    • Salt

    Directions

    1. Mix well all the ingredients in big bowl.
    2. Wrap it up with a plastic tightly & refrigerator for 3-4 hrs.
    3. Serve with corn chips/ spread on bread/eat with chapati, etc. Excellent for parties.

    Comments

    rabz

    rabz

    An excellent dip. Thanks Soujanya.

    Mrs.Soujanya Hariprasad

    Mrs.Soujanya Hariprasad

    Thank u khuserv. All thanks to my friend Manasa for teaching me.

    Khuserv

    Thumbz up from me.

    Mrs.Soujanya Hariprasad

    Mrs.Soujanya Hariprasad

    Thank u Tina

    Tina

    Like it soo much