Ingredients
vegetarian
1 servings
for the balchao paste, grind together following ingredients into a paste
- 10 whole dry red chillies
- 2 tbsp ginger (chopped)
- 5 garlic (chopped)
- 5 cloves
- 5 green cardamom
- 2 sticks cinnamon
- ½ tsp mustard seeds
- 5 tbsp vinegar
- 1 tsp sugar
Main ingredients
Paneer
- French beans cutted
- 100 gms Mushrooms
- 100 gms baby corn (slit)
- 1 large onion (chopped)
- 1 tomato (chopped)
- 10 curry leaves
- 6 tbsp oil
- 1½ cup water
- salt as per the taste