Ingredients non vegetarian 6 servings

• 1 lb chicken (cut into 8 pieces)
• 1 tsp garlic paste
• 1 tsp ginger paste
• 1 tsp greenchilli paste
• 10 to 12 almonds grind to a paste
• 1 cup grated cheddar cheese
• 2 tbsp butter
• 2 tbsp flour
• 1 cup milk
• salt to taste
• black pepper
• green pepper 
• paprika

Directions

1. Boil the chicken pieces with salt , ginger garlic paste , green cilli and almond paste till the chicken is tender and water dries up completely .
2. Make whitesauce butter , flour and milk .Mix with seasoning.
3. Arrange the chicken in a pyrex dish ( baking dish) .
4. Pour white sauce on top of chicken cover with cheese and dot with butter .
5. Sprinkle paprika and bake in a moderately heated oven till golden brown on top .
6. Garnish with green pepper rings .    

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