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Punjabi matar rice
very simple but tasty and yes yummy so yum yum.

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Moong Kofta

Koftas made from moong with a fine gravy. A relishing dish, ofcourse


Just try it to tickle your tongue

Whole Black Urad dal vada

Vada made from Black Urad lentils

By Mrs.Soujanya Hariprasad

This vada is served as Prasadam at Tirupati Temple in Andra. Few ingredients & can be prepared at home.

Besan ka Churma Ladoo

Typical North indian taste

By shruti pandey

Try once you will find it different in taste and easy to prepare

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Latest comments

Nihari Masala
Sounds really nice and spice. However, the question is in which other veg. recipes we can use this masala? thanks, - Mr Shah
Pizza Sauce
Thank you Deepak Dixit.........very comforting words. - Harsh Tripathi
Almond Choco Rolls
hello soujanayji what do i do to the marie biscuits powder it or crush it? - Mumtaz
Tomato Rasam
This sounds good, but when do you add the ginger-garlic paste? - jean chaurasia
Tomato Rasam
really nice and tasty. Thanks. - jean chaurasia

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soak lemon in hot water for a minute to get more juice

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