Ingredients non vegetarian 10 servings

• 6 slices bread
• 250 gms prawns ( shelled and deveined )
• 1 tbsp oystersauce
• 2 tsp cornflour
• 2 tsp chopped fresh coriander
• 1/2 tsp fresh chopped ginger
• 1 egg beaten
• 1 cup sesame seeds
• oil for deep frying

Directions

1. Trim the crust from bread , cut quarters in triangles.
2. Place prawns , oyster sauce ,cornflour , coriander ginger in a food processor and blend.
3. Spread mixture on one side of the bread , brush all over with egg and sprinkle with sesame seeds .
4. Deep fry in moderate heat until golden brown .
5. Serve with chilli sauce. 

Comments

Sarah Patel

this one is my fav.. Jazakallah Khair.. :)