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Hyderabadi BBQ
Finger licking good
Recipe by
Haresh Ramchandani
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Spicy BBQ with lime flavor
Ingredients
non vegetarian
4 servings
8 nos.
Chicken
, drumsticks
1 cup
Yoghurt
, sour
2 tbsps.
Coriander powder
1 tsp
Turmeric Powder
2 tbsps.
Red Chili Powder
1 pinch
Ajinomoto
3 nos.
Lemon
2 drops
Food Color
, red
2 tbsps.
Ginger
, paste
2 tbsps.
Garlic
, paste
Salt to taste
Directions
Clean drumsticks, remove skin and make 1 inch slits into which rub ginger and garlic paste. Let it marinate for 30 minutes.
In a bowl pour yoghurt,whip it adding 2 drops of red food color.
In another bowl, mix the coriander, turmeric and chilli powder with ajinomoto and salt.
Rub this dry mixture on drumsticks and add whipped yoghurt. Keep aside for 1 hr.
set up a BBQ and roast the chicken, basting with oil and lime alternately.
Serve on a bed of onions to which vinegar has been added.
Comments
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