Ingredients vegetarian 2 servings

• 2 cups grated Apples
• 1/2 cup Sugar
• 1 cup Milk
• 2-3 tbsp Ghee (clarified butter)
• 1/2 tsp Cardamom powder
• 2 tsp Cashew nuts (broken in halves)
• 2 tsp Dry Grapes (raisins)
• few drops of Honey
• few strands of Saffron
  

Directions

1. Heat Ghee in a non-stick pan. Fry Cashew nuts & Dry Grapes. Remove & keep aside.
2. In the same Ghee, add the grated Apples & fry for a minute.
3. Add the Milk, mix well & boil for 10-15 mins or till the apples are soft to touch. The milk should evaporate & the consistency should be semi-thick.
4. Add Sugar, Cardamom powder, fried Cashew nuts & Dry Grapes. Boil for a minute & remove from heat.
5. In a serving bowl, take some halwa put 2-3 drops of Honey & few strands of Saffron. Serve hot.

Comments

Mr Shah

Very Tasty, Thanks

jean chaurasia

This was easy to make and so tasty. Thanks Mrs. Hariprasad.

Mrs.Soujanya Hariprasad

Thank u Mayask for your valuable info. It is very helpful.

Mayask

Hi ! Mrs Hariprasad , Apple Halwa ....Whoa ! Thank U . Apples are low in Calories , Rich in Dietary Fiber , Rich in Vitamin C a powerful natural antioxidant , Gud source of B-Complex vitamins . Also contain minerals like Potassium , Calcium , Phosphorous nd Magnesium . Regular consumption of Apples , Strengthens the Immune System , Normalizes the bowel movements , Aids in weight loss , Lowers blood cholesterol , Controls blood sugar , Fights Alzheimers disease . Eating 2 Apples a day will reduce your cholesterol level upto 10 % .