Idli made from Sago/Tapioca
Recipe by Mrs.Soujanya Hariprasad of Santa Clara, US
Sago is good for health as it cools the body heat. Try this idli..its little sticky but yummy. Just 4 ingredients!
hi Mayask...no need to say sorry. Its absolutely fine. Most of the time i'm busy with my toddler & clearing doubt is more important rather than who cleared it. Moreover i saw your msg...its right thr on the page. Take care.
I'm really sorry Mrs. Soujanya . I had thanked U on d other day 4 clearing my doubt reg Idili rava . But i don know tat mesg is missing . Don mistake me .
Thanx a lot Mrs. Soujanya . I tried out ur recipe nd d idily was dam'n tasty . I had included Coriander leaves, Grated Coconut , nd fried Cashews to d batter .
Thank U Mr. Harsh for clearing my doubt . Tat was really so kind of U .
Hi Mayask...it is a type of rava which is slightly thicker than suji/coarse suji. You can find this in indian grocery stores as "idli rava" itself.
Wat is idily rawa ? Is it suji ?