Ingredients vegetarian 4 servings

• 1 cup Maida
• 1 cup Wheat flour
• 2 sweet maysore banana
• 1/4 cup curd
• 5 to 6 table spoon sugar
• 1/4 teaspoon salt
• 1/4 tea cooking soda
• 1/2 tea spoon jeera
• oil for deep frying

Directions

1. Mash banana in a big bowl,
2. Add sugar and mix well untill sugar disolves
3. Add salt, cooking soda and jeera.Mix well
4. Now add both flour and mix
5. Knead the mixer by adding requried amount of curd for making soft dough.Cover the kneaded dough with wet cloth and keep aside for 1 to 2 hours
6. take a small amount of dough and roll it to thick puris (thicker than normal puri).
7. Deer fry the puris in hot oil.Banana Buns are ready to serve.

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