Black Forest Torte
This is an Austrian pudding brown in colour
Recipe by Charishma Ramchandani of
Its too tasty for words!!
Ingredients
non vegetarian
8 servings
3 eggs 3 oz. castor sugar 1 1/2 cups powdered walnuts 1/4 cup bread crumbs 2 medium sized apples (grated without the skin)
Directions
- Grease a 9" pie dish. In a bowl, beat the egg yolks and castor sugar till thick and fluffy.
- Fold in walnuts, apples and bread crumbs. Add stiffly beaten egg whites.
- Pour the batter in a pie dish. Bake at 375 degrees Fahrenhit for 40 minutes.
- Cool the pudding and serve chilled.