Prawns with Spring Onions
Totally original recipe
Recipe by Sabiha Saiyed of Vadodara, IN
Do try it, it is a very delicious dish, i promise.
Ingredients
non vegetarian
4 servings
- 1 kg prawns (medium sized, red coloured)
- 500 gm spirng onion
- 200-300 gm oil
- ½ tsp turmeric
- salt to taste
- 3-5 green chillies
- red chilli powder as per taste
- chopped coriander for flavour and garnishing
Directions
- Heat oil in a pan. Cook prawns in them, adding turmeric and salt in it, till prawns become soft.
- Now add chopped spring onions and cook till it is soft.
- Add green chillies and till it becomes little dry.
- If you like more spicy food, you can add red chilli powder and put it on flame for a few minutes.
- It can be served with roti, toor dal khichdi.