Ingredients non vegetarian 6 servings

• 2 cups boiled basmati rice.
• 500 gm medium sized prawns.
• 2 tbsp schezwan sauce.
• 1 tbsp tomato sauce.
• 1 tbsp chilli sauce.
•  ½ tbsp soy sauce.
• vegetables (like cabbage, capsicum & carrot.)
• 2 tbsp oil.
• salt to taste.

Directions

1. In a pressure cooker boil prawns with turmeric&salt till tendered.
2. In a wok heat oil fry vegetables for 2 mins.
3. Add prawns,schezwan sauce,tomato sauce and rice.
4. Add soy sauce,chilli sauce and salt.
5. Toss for 10-15 minutes,serve hot

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