nice one when u r tired of eating same old masale wali sabjiyaan try something sweet. i remember eating as side dish in navaratri bhog
Ingredients
vegetarian 6 servings
8 big red tomatoes
3 big green chilles
1/2 tsp chillie powder
3 big spoon of til ka powder
methi ke daane, red chillies, chana dal for preparation of powder
1tsp of sugar
half a cup of khajoor
curry leaves
ginger
oil
salt
sarson
Directions
preparation of powder - take methi k daane not more nor less in propotion of 1/4 of chana dal and chana dal and red chillies fry it in a pan without oil. make it sure it is less in quantity as u need only one spoon of it
now chop all tomatoes n chillies n ginger
now take a kadhai add oil
take the curry leaves and sarson add into oil now add the chopped tomatoes , chillies, ginger and khazoor . lid it up and cook it in sim make sure u don't add water
open up lid after 2 min add sugar, salt and chillie powder . Add the powder prepared above and gingely seed powder . lid it again for one min
now add half a glass of water if in case u want it thick don't add water . mmm mouth watering just go for it