Recipe by rabz of Dhaka, BD
Since I am not very fond of black dal and love paneers I made some twist to this royal dish to soot my taste that will be to your likes too.
a nice recipe and tasty. I took a short cut and cooked the dal in a pressure cooker first. Saves time and gas. Hope others will give it a try.
nice recipe but i think if we cook dal for 30-45 min, even then it tastes awesome, no need to waste gas for 2 hrs right!!!!!
hi rabz is necessary to add cream
I know many might think 2 hours is 2 long to cook daal but the more u cook it the tastier it will be, tat's all.
dal to be cooked for 2 hours?
ASAK Farzana, Thank u 4 ur comment. wen I give out my recipes I keep in mind, tat they will be prone 2 criticism or appreciation & not everyone's cup of tea is same. so no problem I am sure u will find things 2 ur liking & taste on here 4m others.Have a nice day. Thanks & cheers.
Thanks Priyanka & keep well.
thanks once again for dis yummy recipe rabz.