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healthy potato salad

Recipe by rabz of Dhaka, BD

Tis is a favourite at our home esp at BBQ parties, from big to small all r potato lovers so I made a healthier version to eat guilt free of tis yummy creamy salad.

Ingredients non vegetarian 2 servings


    • 2 medium potato (boiled or baked until tender)
    • 2 hard boiled eggs.
    • 1/2 cup low fat yogurt
    • 3/4 cup low fat Mayo + 1 tsp lemon juice + 2 tbsp low fat milk*
    • 1 tsp English mustard ( or yellow mustard)*
    • 1 tbsp sugar
    • 1/2 tsp salt
    • 1/4 tsp pepper
    • 3 pickled Gerkins chopped into small cubes*= (small pickled cucumber)
    • 1 small red onion chopped into small cubes*
    • 1 tbsp chopped spring onion or dill( up to individual's choice)

    Directions

    1. While you prepare you potatoes and eggs and allow them to cool 
    2. In a bowl combine the star items & mix to a creamy texture.
    3. Add in the Potatoes and eggs and mix in the dill or spring onion.
    4. Mix all well to coat all the ingredients and chill for 2-4 hours.
    5.  Serve with BBQ's or roasts or what ever you like it with.  

    Comments

    kaldatesanket

    its so good

    Sagar Joshi

    Good One..!!! I am vegeterian but i will try for my friends......thanks a lot for sharing!!!

    Sumana Zachariah

    Sumana Zachariah

    This seems to be a more yummy version of the egg and potato salad that i regularly make!! Will definitely try this version the next time. Thanks Rabz!!!

    rabz

    rabz

    Thanks once again Swati & plz let me know if u have liked te salad. Cheers.

    swati dhingra

    swati dhingra

    hi rabz,thanks for wonderfull salad recipe will surely try.

    rabz

    rabz

    Just don't forget to chop ur eggs and mash your potatoes a little before mixing it in. Cheers & enjoy.

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