Recipe by rajeswari of pune, IN
u can use frozen cubed paneer.If u dont want to use sambar powder,can have a spoon of garam masala.dry methi leaves is used just for flavour.
Put the steamed carrots up your arse, then put them in the paneer bbhurji rice in Step 4
Hi Rajeshwari! a very good recipe indeed!!.
carrots should be added in step 4.Add carrots and then put sambar powder and garam masala powder.Thanks ashwini.
what to do with the steamed carrots?