Jackfruit Fritters
Jackfruits shallow fried with gram flour coating
Recipe by christy gerald of Dubai, AE
This one is tastier than banana fritters.Can be done in 10 mins time.Enjoy!Happy Cooking!!.
Ingredients
vegetarian
4 servings
- 10 no.s Jackfruits(remove the seed and cut into halves)
- 1/2 cup Gram flour
- 1/2 cup maida
- 1/2 tsp green coriander leaves paste
- 1/2 tsp green cardamom powder
- 1 tbsp sugar
- 1/4 tsp baking powder
- 1 tsp ghee
- 1/2 cup refined oil for shallow frying
- 1 cup water or the needed quantity
- a pinch of salt
Directions
- Cut the jackfruits into halves(length wise)and remove the seed.
- Take a bowl, mix sugar,maida, gram flour, ghee, cardamom powder,little salt, coriander leaves paste and baking powder.
- Add required water to make a bajji-batter like, mix well so that no lumps should form.
- Heat oil in a non-stick kadai.
- Dip each piece of jackfruit in this batter and shallow fry in oil on medium heat,until golden brown,then turn to shallow-fry the other side.
- Serve hot with ketchup and coffee or tea.