Ingredients non vegetarian 4 servings

• 1/2 kg boneless chicken(cubed)
• 1 tsp garlic paste
• A handful of raw spaghetti
• 3 tbsps oats
• salt.
• 1 tsp black pepper powder
• 1 big carrot (cut into small pieces)
• 1 big potato( cut into pieces)
• 1/2 tsp margarine

Directions

1. Marinate chicken cubes in garlic,oats and salt for 1/2 an hour.
2. Put margaine in a pan ,when hot add this marinated chicken and braise on very low heat for 10 mins.
3. Add carrots, potatoes, pepper and spaghetti, braise for few mins and add water, cook on medium heat till vegetables soft and the soup thick.
4. Add water if very thick, check salt.
5. Serve hot with garlic bread or plain toast.

Comments

Meghna

Very Good! I tried this recipe and it came out really good. I would like to recommend adding 3 cans/14 oz. each, of chicken broth/stock instead of just plain water and using 4 oz. of raw spaghetti (break it from the center, so it's not too long), as it works out perfectly (instead of handful). I will be definitely making this dish again very soon. Thank you.

tasnim

Fatma, your chicken soup recipe was superb . Everybody at home liked it .