Ingredients non vegetarian 6 servings

• 2 cups steamed and flaked boneless fish
• chilli powder and salt as per taste
• corinder leaves 1 tbsp chopped
• 2 tbsp lemon juice
• 2 eggs
• 2 tbsp cornflour
• oil for deep frying

Directions

1. Mix salt , chilli powder ,coriander leaves and lemon juice in fish flakes .
2. Beat egg yolks and cornflour till smooth, bear eggwhites till stiff and fold into yolk mixture .
3. Add fish flakes in the egg batter.
4. Heat oil and drop spoonfuls of this mixture and fry till crisp and golden .

Comments