Welcome! Already an Member? Sign In. Not a member? Join Today. It's Free

Soya Kofta Curry

By: Mrs. Surekha Marathe of

Curry made of Soy nuggets

Filed in Main Dishes

Serves 4 people

Soya nuggets are a favorite of many because of its chunky and yummy feel in your mouth.


100 gms. Soya nuggets
2 tbsps. All Purpose Flour
2 tsps. Green Chili Paste
4 tbsps. Tomato Sauce
4 tbsps. Curd
½ tsp Baking Soda
2 tsps. All spice powder
2 tsps. Sugar
Coriander leaves for garnishing
Salt to taste


  1. Prepare soya nuggets as per pack instructions.
  2. In a bowl, add maida, baking powder, 1 tsp green chilli paste, 1 tsp sugar, a pinch of salt and water.
  3. Make a smooth batter. Make sure that no lumps are formed. Cover soya nuggets with an even layer of the batter, deep fry them and keep them aside.
  4. Now, heat 1 teaspoon oil in a pan and add 1 tsp green chilli paste, 1 tsp sugar, tomato ketchup and curd.
  5. Cook for 2 - 3 minutes. Add garam masala, salt and soya nuggets.
  6. Garnish with chopped coriander leaves and serve.

Latest Comments

By Izabel on 3/1/2008 10:48:00 AM

Very nice and tasty, i did not have the chilly paste, but instead added chilly pwd for the batter and pinch of chopped chillies before adding the curd & instead of adding two tbsp of all spice pwd I added one tbsp, as I was afraid of it being too spicy. It turned out awesome and the infusion of the ingredients was complimented each other.


Add a comment

Front page | Recipes | Restaurants |

All rights reserved worldwide. Terms of use
Reproduction of the contents of this website without permission, in whole or in part is prohibited.
For questions, please send mail to Webmaster