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Fried Fish With Lemon

Recipe by tasnim of karachi, PK

Goes well with stir fry vegetables , french fries and garlic sauce .

Ingredients non vegetarian 4 servings

    • 8 fillets of fish
    • juice of one medium lemon
    • salt and pepper for seasoning
    • 1 egg
    • flour
    • breadcrumbs
    • cornflour



    1. Marinate the fillets for 25 minutes with lemon juice and season according to taste with salt and pepper .
    2. Now fold the fillet in the flour one by one , then in the egg and then in cornflour or breadcrumbs .
    3. Now shallow fry on medium heat till golden and crisp .
    4. Serve immediately .