Fried Fish With Lemon
Recipe by tasnim of karachi, PK
Goes well with stir fry vegetables , french fries and garlic sauce .
Ingredients
non vegetarian
4 servings
- 8 fillets of fish
- juice of one medium lemon
- salt and pepper for seasoning
- 1 egg
- flour
- breadcrumbs
- cornflour
Directions
- Marinate the fillets for 25 minutes with lemon juice and season according to taste with salt and pepper .
- Now fold the fillet in the flour one by one , then in the egg and then in cornflour or breadcrumbs .
- Now shallow fry on medium heat till golden and crisp .
- Serve immediately .