Simple Chocolate Fudge

Ready in 10 minutes.

Recipe by Nisha of

very tasty

Ingredients vegetarian 6 servings

  • 2 cups Milk
  • 2 packs Raw Cream, nestle
  • 6 tbsps. Sugar

10-15 marie biscuits 4 tbsp drinking chocolate (cadburys)


  1. In a dish add the nestle cream, sugar, and the drinking chocolate. Mix it really well in a small bowl add milk.
  2. Dip marie biscuits in milk and put it in the dish. Pour in the next layer of the chocolate sauce, again repeat the procedure with the biscuits and go on. The last layer should be a generous amount of chocolate sauce.
  3. Freeze it for 2-3 hours and serve.



Not an authentic recipe.A good fudge recipe has condensed milk or marshmallow cream. Please feature standard recipes.