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Chola Curry (Chick Peas)

Recipe by Kavita Chugani of Dubai, AE

You will like it try and please let me know your feed backs.

Ingredients vegetarian 4 servings

    • 1 kg Chick peas boiled (Chola)
    • 3-4 Onions grinded
    • 2-3 Tomatoes grinded
    • 1 tsp ginger garlic paste
    • ½ tsp Red chilies powder
    • 1-2 Green chilies
    • 1 tsp Coriander powder
    • Salt to taste
    • Coriander leaves
    • 1 tsp Garam masala
    • 5-6 tbsp of cooking oil


    1. Take oil in a kadai add grinded onions, green chilies make it golden brown.
    2. Now add ginger garlic paste, grinded tomatoes, red chilies, coriander powder, garam masala and salt.
    3. After the tomatoes get cooked add boiled chick peas.
    4. Add water as required for thickness, add coriander leaves and serve hot with chapattis or rice.




    Also add chole masala to it ll taste awesome...


    Wow! this recipe is so easy and tasty all of my family member liked it alot, all should try this....thanks Kavita.