Soaked Moong dal Salad
Recipe by Mrs.Soujanya Hariprasad of Santa Clara, US
This is prepared in South Indian house & temples on festivals. They also make this kosambari in Wedding dawat.
Note: With the same procedure, Chana dal kosambari is also made. Replace Moong dal with Channa dal.
Hi Mr. Shah. Yes we just soak it. We can do the same thing with Channa dal also. Thank u.
Hi Mrs Soujanya, just soak the dal in water and not to presser cook?