Ingredients vegetarian 4 servings

• 3 cups chopped Greens(sirukeerai) leaves-clean well before chopping
• 1/2 cup Sweet Corn Kernels
• 1/2 cup finely chopped onions
• 1 green chilli-chopped fine
• 1/2 tsp cumin seeds
• 1/2 tsp mustard seeds
• 1 tbsp grated coconut - optional
• 3 whole red chillies
• 2 tsp or salt to taste
• 3/4 cup water
• few curry leaves
• few coriander leaves
• 1 tbsp refined oil

Directions

1. Take a microwave bowl .Add refined oil,chopped onions,whole red chillies,cumin seeds,mustard seeds and curry leaves.
2. Microwave this on high for a min.Take the bowl out.
3. Add all the other ingredients except grated coconut including 3/4 cup water and Microwave(high) this for 6 mins.
4. Take the bowl out after 6 mins and mix the mixture well.
5. Again microwave this on high for 4 more mins or till water runs dry.
6. Take the bowl out and mix grated coconut with the Greens-corn stir-fry
7. Serve this  Greens-Corn Stir-fry hot with rice and sambar or Kara Kuzhambu or chapathis.

Comments