crispy aloo pakoras with moongdal batter
Recipe by Pankhuri of Lucknow, IN
high in calories....as they taste best in desi ghee!!!!
Pankhuri
use max 1/2 cup water, that too pour 2-3 spoons at a time, and grind and see if more is required.
rabz
Can u plz mention the amount of water to make the batter. Thanks.