recipe image

Dry fruit custard pudding.

quick & easy.

Recipe by hiffzameharaj of mysore, IN

good for health.

Ingredients vegetarian 4 servings

    • 200 g plain cake.
    •  2 ½ cup custard (chilled)
    • 150 g dry fruits (almonds, pistachio, cashew nuts, fig fruit)
    • 70 g Cherries
    • 50 g tutti fruity.


    1. In a bowl arrange the pieces of cake.
    2. Then add dry fruits,cherries, jelly & tutti fruity to it.
    3. Next pour the chilled custard on top of it.
    4. Then the dry fruit custard puddind is ready.
    5. serve it chill.