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Poha Lajwaab

Easy / Affordable dish with loads of protein

Recipe by Chitra Ahluwalia Pal of New York, US

Ingredients vegetarian 4 servings

    • 4 cups Flat Rice
    • 1 cup Roasted peanuts (without oil)
    • Salt & Red chili powder to taste
    • 3 tsp. of Vinegar
    • 1 cup mix vegetables
    • 1 chopped onion
    • 1 tsp of cumin
    • 1 tsp turmeric powder


    1. In a non stick flat deep dish pan heat 2 tsp. of oil and add cumin & onion to it.
    2. When onion turns pink add mix vegetables.
    3. Till mix vegetables get little fried wash your flat rice and soak for 2 minutes in warm water.
    4. After two minutes drain water from flat rice and add with Mix vegetables.
    5. Now add all dry spices.
    6. Now in last add peanuts and let all mixture cook till 5 minutes. Just remember this mixture should have no moisture.
    7. Now serve hot or cold by garnishing vinegar and Jalapenos (optional)


    Nishtha Gupta

    Nice and light dish. Easy to make..


    What all spieces, please be specific...