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Pineapple pudding

Light & fluffy desert

Recipe by rabz of Dhaka, BD

A very easy to make dessert for busy house wives.

Ingredients non vegetarian 6 servings


    • 1 cup sour cream
    • 1 cup yoghurt
    • 1 cup sugar
    • 1 cup powdered milk
    • 4  slices pineapple
    • 2 eggs
    • Few mint leaves or your choice of fruits to decorate.

    Directions

    1. In a food processor combine all & process until  nice & smooth.
    2. Pour in a baking dish.
    3. Heat oven to 190c & bake in oven for 1 hour (approx).
    4. Once the pudding is set & slightly golden from the top , shut the oven & let it cool.
    5. put in the refrigerator over night.
    6. Cut into squares & serve on individual plates & decorate with mint or your choice of fruits..

    Comments

    afshan ahamed

    aslkm,,hi rabz, hwru doing....finally i gave an attempt to ur recipe..the result was gud...its taste is unique....thanxxx....

    rabz

    rabz

    HAHAHAAAA, rabz is the short form of my name nick name not my real name. TC.

    afshan ahamed

    THANX RABZ...........whats the meaning of ur name heard 4 the 1st time...?.........gud name..........c ya..........

    rabz

    rabz

    WASWB Afshan if you live in Jeddah then the Arabic name 4 sour cream = labnah.Hope tat helps. Cheers.

    afshan ahamed

    ASLKM,,hi rabz,,, what is sour cream...letme know...want 2 try ur recipes...they r tempting......afshan ahamed.india....jeddah..

    rabz

    rabz

    Dear Naz, the recipe says milk powder if u put liquid milk it will take a very long time to set. Cheers.

    hajra naz

    dear rabz thanks for the recipe.pls let me know if it is milk powder or just milk