Fried Crispy chicken snacks
Recipe by Chitra Ahluwalia Pal of New York, US
Meghna
Very Good! I tried this recipe and it turned out good. It did not look anything like the picture. I would like to recommend few changes to this recipe. For 1/2 cut-up chicken, I used 1/2 tsp. salt, 1/2 tsp. black pepper powder, 1/4 tsp. red chilli powder, 1/4 tsp. kashmiri red chilli powder and 1/2 tsp. hot sauce as marinade for the chicken. I did let the chicken marinade for half a day instead of just 10 minutes. 1 cup of wheat flour, 1 cup of bread crumbs and 3 egg whites work perfectly for half a chicken. I don't see why the ingredient list has 1/2 cup of milk, when you do not need that much anywhere in the recipe. You only need about 4 1/2 tsps. of milk for half a chicken. I will be making this dish again. Thank you!
anjum Shaikh
hi chitra, ur recipee for fried chicken sounds yum,im definitely gonna try very soon, will let u know the results.
hanabee
I love fried chicken and this is a super cool recipe. Thanks Chitra.
Chitra Ahluwalia Pal
Thanks Rabz, Fried Chicken is yummm
rabz
Hi Chitra I tried it out the other day since my kids love any type of fried chicken & they really enjoyed it. Thanks for sharing.
Hot sauce is easily available in tomato sauce section. If you do not find then no worries, it is totally optional if you want to make it extra spicy. Chitra
mrs asad syed
hi chitra...i hav been lookin 4 ths recipe 4 a while...thnx 4 posting...ur blogspot has vry fine pics n recipes....n i wud lik to knw wht s hot sauce n wht r d ingredients in tht????thnk u..
Tina
I think I used Plain Flour once whcih works fine..its cool recipe. thanks Chitra
plain flour will be ok-Chitra
salma
Wheat flour or plain flour?