Recipe by Mariya chauhan of Modasa, IN
Time saving snack easy to make and tasty.
I tried it, and it was really good! You post good recipes.
Wow.! Mariya.. this is realy kool.. but one thing.. should we DEEP fry these bread or just toast them ??? like greasing the pan and adding the bread pieces ? becoz DHOKLA is usually a steamed food na ?
Thanks Swati dhingra
its really very new recipe and looks yummy also..thanks for posting mariya.