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Peanut butter burfi

Recipe by rabz of Dhaka, BD

6 comments
7 likes

Very quick & easy soft burfi with a nice taste, serve your guests and make them happy.

Ingredients vegetarian 6 servings


    • 1/2 cup butter
    • 2 cup grinned gohr
    • 1/2 cup milk
    • 1 cup peanut butter
    • 1/4 cup half crushed peanut and almonds.
    • 3 cup powdered sugar
    • sliver paper to  decorate on top( pot)

    Directions

    1. In a pot bring the milk and gohr to the boil for 3 min.
    2. Stir frequently and remove from heat.
    3. Add peanut butter, crushed nuts and stir.
    4. Pour powdered sugar and beat with electrical mixture until smooth.
    5. Pour in a dish and press to level.
    6. Chill in the fridge & cut into desired shapes before serving.

    Comments

    tasnim

    tasnim

    good work friend , i am indeed going to try it out .

    Ritika.R.Kamath

    hi Rabz, wat is this grinned gohr ?I want to try this recipe.

    christy gerald

    christy gerald

    Wow! Nice one Rabz!.U r still submitting awesome recipes.Great - Luv it!.

    rabz

    rabz

    Thanks hanabee & coolcook. Gohr is not much diff from brown sugar so It's nice 2 know u tried it with brown sugar and it turned out good. I have some brown sugar and may be I should try it out your process next.Cheers.

    coolcook

    I used brown sugar instead of gohr and it turned out quite good,thanx.

    hanabee

    I have never knew burfi can be made with such quick process, it is excellent rabz. Thank you once again.

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