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Tender Coconut Soup

Recipe by Mrs.Soujanya Hariprasad of Santa Clara, US

Very different & tasty. I learnt it from my friend.

Ingredients vegetarian 2 servings

    • 1 cup Coconut Water
    • 1/2 cup Coriander leaves (cilantro)
    • 2 cloves Garlic
    • 2 Green Chillies
    • 2 tbsp Corn Flour
    • Salt & Pepper


    1. In a pan heat Coconut water.
    2. Grind Coriander leaves, Garlic & Green chillies to a fine paste.
    3. Add Coriander paste to the Coconut water & bring to a boil.
    4. In a bowl, mix Corn flour with little water & add it to the Coconut water. Mix well. When it slightly thickens, remove to a serving bowl. Top with little Coriander leaves, Salt & Pepper. Serve hot.