Recipe by salma of karachi, PK
when do we add gramflour,coconut powder,and kewra?
nothing mentioned about it.
coconut powder will be roast as well.
There is also 'COCONUT POWDER' in this recipe, when do I exactly add in the Shahi Keema? Thanks!
gram flour and roasted and grind funnel seeds and roasted and mashed coriander seeds(with the help of hands).
Thanks for answering me. By roasted ingredients, do you mean GRAM FLOUR?
Dear meghna sorry for this mistake actually we dont use tomatoes in this recipe this is my frd's recipe after reading ur comments i called her and asked her about this recipe once again, any ways do as same till step number 3 but in step 4 add whole spices,ginger garlic paste,red chilli powder,turmeric powder and yogurt(dont add garam masala powder)and stirr it very well now add mince and 2 cups of water when mince is tenderd then add crushed fried onion, NOW ADD ROASTED INGREDIANTS and garam masala powder and stir it for few minutes in last add screw pine and sprinkle fine chopped green coriander,green chillies,ginger strips and few leaves of mints.
tc and thx for telling me about these mistakes.
I was reading your recipe and thinking of making it tonight, but I realized that you did not write anything about what are we suppose to do with the roasted gram flour, kept aside in sentence#2? Can your please clear my confusion?