Recipe by rabz of Dhaka, BD
Hilsa Fish is a very bony fish and has a strong taste to it but tis is a method that will melt the bones like sardine and make u enjoy it to it's fullest. U can try tis with any bony fish.
Yummy!!!! Yummy!!! I love this fish and am sure would love thish dish too!! Thanks Rabz:-)
2 tbsp tomato paste is opt.