Recipe by salma of karachi, PK
Very nice and easy recipe.
Thx priyanka really my all family mem like this daal very much and once in a week i cook it and take it with kachoomer pickle and papedh.
Add few curry leaves and 4-5 green chillies in tadhka coz of it taste will be more good.
i was searching for this recipe from a long time!thanks for sharing.