Ingredients vegetarian 4 servings

• 500 ml full fat milk or left over milk
• 30-35 mix biscuits like chocolate chip,Nice,bournborn etc.
• 4 tbsp. sugar 
• 2-3 drops vanilla essence
• 2 tbsp. chopped cashew
• 1 tbsp dessicated coconut

Directions

1. Heat milk in a thick bottom pan.Boil for 10 min,add sugar.
2. After 1 min remove from fire.
3. Fill cold water in a big bowl and keep the milk vessel in it so that it cools faster.
4. Add vanilla and pour it in a metal box(used for ice cream)
5. Break the biscuits in 2-3 pcs and drop in the milk till most of the milk is absorbed.
6. Sprinkle cashew and dessicated coconut on top.
7. Keep it in freezer for 4-5 hrs
8. Cut and serve.
9. It can be eaten as it is or serve with ice cream.

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