Thai Fried Rice
Fried Rice in Thai style
Recipe by christy gerald of Dubai, AE
Though Chinese Fried Rice is our fav. Rice,try this Thai flavoured Rice for a change and become a fan of it.It is easy to try at home.Enjoy!.
Ingredients
vegetarian
4 servings
- 1 1/2 cups basmati rice- roasted in 1 tbsp ghee and pressure-cooked upto 1 whistle with 3 1/4 cups water.
- 1 big onion-sliced fine
- 4 garlic cloves-chopped fine
- ground paste of (10 sambar onions,5 garlic cloves,1 cm size ginger,2 tbsp chopped coriander leaves and 2 tsp cumin seeds ),
- 3 tbsp grated carrot
- 1 small capsicum-sliced fine
- 3 tbsp chopped cabbage
- 2 tbsp fresh greenpeas
- 3 tbsp tomato sauce
- 1 1/2 tsp sugar
- 1 tbsp oil + 1 tbsp ghee
- 3/4 tsp salt
- 3 tbsp chopped coriander leaves
Directions
- Heat oil and ghee,saute chopped garlic and sliced onions till done and add the ground paste,saute for 2 mins.
- Add the vegetables,half the coriander leaves,salt ,sugar and 50ml water.Stir-cook for 1-2 mins.
- Add the done basmati rice,3 tbsp tomato sauce and the remaining coriander leaves.Mix the rice well till all blend evenly.
- Serve this with any gravy and raita of ur choice.