Ingredients vegetarian 6 servings

• 4 tbsp butter(approx 40 gm).
• A little more then 1/3 cup castor sugar
• 1 1/2 cup self raising flour
• 1 cup milk
  
• 1 egg
• 1/4 cup (opt) chocolate chip/ raisins or nuts of your choice.

Directions

1. Beat butter & sugar until nice & fluffy.
2. Add in egg & beat well then add in the flour and milk in batches.
3. Grease cup cake molds & drop in tablespoons of mixture in holes.
4. Bake in 350 deg pre-heated oven for 10-15 min.
5. Serve hot with jam & fresh cream or just butter.

Comments

rabz

Hi Swati long time no see. Well I haven't tried it with out sugar so u can giv it a try & let me no. I think it will taste something like buns.The sugar in tis recipe is quite minimal 4 me. Cheers.

swati dhingra

hi can we make these muffins without sugar.thanks