Paneer with shimla mirch, onions & tomatoes
Recipe by Shalini of Bellevue, US
Easiest and lightest recipe of paneer and still can be served in front of guests. Really a good one!
I cooked it too,and received a lot of praises from my family.thank u.
i coooked myself and got appriciation from my dear ones
Nice recipe, dear Shalini. I cooked it for my family yesterday, and, the appreciation I recieved for the same, was worth sharing with you. Keep the good recipes coming, thanks.
this recipe is so good m making it now .... n cant wait to taste it yummmyyyy smeels helluva good ... thnku cheers !!
hi Shalini,recipe is good,but would be best if some more masalas like black pepper,dal-chini n badi elaichi are added to it when other masalas are fried.
it is easy to follow but what is anardhan powder?
its easy to make n delicious.my hubby loves paneer with tomatoes.its really tasty.
tried it.very easy n came out good.add 1tp ginger garlic paste after frying the onions to make it a bit spicy...
dear shalini,i tried your kadhai paneer. i and my husband had it with chappatis. its really tasty and we loved it. only one thing to make it more nutritious i added soya panner[tofu] instead of ordinary panner.
Hi Shalini. I just wanted to suggest if a little crushed garlic is added, it will give a mouth watering flavour.
Hi Shalini. I am a gr8 lover of paneer since i m a vegetarian. I always like to eat paneer in different ways. thanx for the way u helped me make paneer so easy. I tried it today and it is unbelievably very tasty. Thanx and keep up the good work. Hope u shall also try my recipes after they are published on the site.
i think it will be good if you use some tomato sauce and cream in gravy.and the main thing is ,capsicum should not be mashed in gravy.
RECIPE IS VERY EASY AND PLEASE SEND MORE
its realy very good but i also need cheez chilli recipe plz send me
Hi the recipes is good but it would be more tasty if you add cashew and khus khus paste to it with a spoon of garlic paste.
keep it up yummm.
Mrs. Dipti Mishra
simply gr8 recipe.....easy 2 cook n serve