Ingredients non vegetarian 4 servings

• 20-25 Boneless beef pieces
• 1 small-sized onion(paste) 
• 1 small sized tomato (paste)
• 2 tsp fresh ginger garlic paste
• 2 tsp fresh pepper powder
• 1/2 tsp chilli powder
• 1 tsp fennel seeds powder
• 2 tsp salt
• 1 tsp chopped coriander leaves
• 1/2 cup grated coconut
• 15 coconut pieces - (cut one inch size coconut piece into thin slices)
• lemon juice
• curry leaves - little
• 1 tbsp refined oil
• 1 tsp finely chopped capsicum pieces for seasoning

Directions

1. Clean the beef pieces and mix it with all ingredients  except oil and coconut pieces and marinate for 1 hour.
2. Cook in 4 cups water for 15 mins(covered) in a pressure pan and then up to dry .
3. Heat oil in tawa ,saute the capsicum pieces and put this cooked beef-pieces and the coconut-pieces .
4. Serve with rice and curry.

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