Ingredients vegetarian 4 servings

• 200 gm ready made puff pastry
• 8 tbsp honey
• 1/2 cup breadcrumbs
• shredded rind of 1 fresh orange
• 1/2 cup peanuts-crushed
• 1 tbsp sugar
• 100 ml cream

Directions

1. Roll out the puff pastry.Trim the edges neatly and prick the base all over with a fork.
2. Dip a table spoon in hot water and measure out 6 tbsp of honey.Stir in breadcrumbs,shredded orange rinds and peanuts.Mix well.
3. Spread it over the pastry.Bake it in a pre-heated oven for 25 mins at 190 degree C.
4. Drizzle the remaining 2 tbsp honey over the top and serve with cream.

Comments

christy gerald

Yes u can Shinchi.I never set any rules for trying my recipes.(U can even try this tart with cashews,pistachios,raisins etc.)

shinchi

Can I take out the peanut and add almond instead since I do not like peanut. Thank you.

christy gerald

Dear Swati!.Thank u so much for ur feedback!.Sorry, u must sprinkle 1 tbsp powdered sugar on top(b4 serving this).U can try this recipe with Pav Buns,Sandwitch bread,Idli etc,.too.If u need a good flavour,add 1 tbsp (crushed) mixed fruit jam and a drop of vanilla essence in Step 2,before spreading this on top of puff pastry.

swati

thanx for sharing yummy recipe.