Ingredients vegetarian 4 servings

• 3 cups White Pumpkin pieces(chop after peeling and de-seeding)
• 5 tsp Gram dal(half-cooked for 6 mins with 1 1/2 cup water, little salt and 1 green-chilli(slit))
• 2 tbsp coconut fine-paste(ground with 1/2 tsp cumin seeds,1 small onion)
• 1 tbsp finely chopped onions
• 3 whole red chillies
• 1 tsp cumin seeds
• 1/2 tsp mustard seeds
• few curry leaves
• few coriander leaves
• 2 tsp refined oil
• 1 1/2 tsp salt to taste

Directions

1. Do not strain the water (from the half-cooked gram dal).
2. Take a microwave bowl and mix all the ingredients  and Microwave(high) this mixture 10 mins.
3. Serve this White Pumpkin-Gramdal Kootu  hot with rice and sambar or chapathis.

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