Toasted Pav with Bhaji
Recipe by rajeswari of pune, IN
while toasting the pav,u can add red chilli powder mixed with salt and toast.it gives good taste.If u r using frozen peas,no need of pressure cooking,can add while sauting tomatoes.
Note:capsicum will be crispy if we add it at the end.
Pav bhaji masala adds more taste to this.good chaat.