By: rajeswari of pune, IN
Filed in Roti, Paratha, Breads
Serves 2 people
Other 151 recipes by rajeswari »
u can add white sesame seeds.u can roll it with the rolling pin if u r not comfortable rolling with the palm.
on 12/10/2009 12:23:00 AM
please apologize it should come under roti and parathas.
on 12/3/2009 2:15:00 AM
Dust the jowari flour again and make it to round shape like roti of medium size not very thin.sorry typing error.
on 12/3/2009 1:53:00 AM
tamil meaning for jowar is cholam
on 12/2/2009 3:47:00 AM
Dear Salma and Khuserv,English name for jowari is Milo.
on 11/21/2009 4:12:00 AM
Hi Rajeshwari, nice to see home made breads, Can you please tell me the English name for Jowari as I'm not very familiar with Indian names.Thank you.
on 11/19/2009 10:10:00 PM
barley looks like paddy but jowari looks like small light yellow beads.it is sorghum flour,cholam flour in tamil as of my knowledge.if u get any details,please inform salma.
on 11/19/2009 12:59:00 PM
hi, nice recipe can u tell me jowari is barley in eng?
Reproduction of the contents of this website without permission,
in whole or in part is prohibited.
For questions, please send mail to Webmaster