An excellent source of Vitamin C
Recipe by davinder of dingmannsferry, US
In this season when guavas are available in plenty, the fruit is considered a sweet treat by Indians.It is used to treat sore throats, vertigo, stomach upsets and vomitting. The decoction is used as a cure for diarrhoea, and is also used to topically cure ulcers, wounds and skin sores.Its flower is mashed and applied to treat painful eye conditions like sun strain and conjunctivitis.The fruit can be had as it is or in the form of jellies, jams and juice. Check out some recipes made with guava.