Ingredients vegetarian 4 servings

• 200gm ladiesfingers-cleaned and chopped
• 1 big onion-chopped
• 1 tsp white pepper powder
• 1/4 tsp turmeric powder
• 4 tbsp grated coconut
• 1 tbsp coarse paste of (1 sambar onion,1 garlic,8-10 pepper corns)
• 1 1/4 tsp salt
• few curry leaves
• few coriander leaves
• 1/2 tsp mustard seeds
• 2 tsp refined oil
• 50ml water

Directions

1. Take a microwave bowl,add refined oil,mustard seeds,chopped onions and curry leaves.Mix this well and microwave for 2 mins in High.
2. Add chopped ladies-finger,ground pepper masala,turmeric powder,coriander leaves and salt.Mix this well and MW this on high for 3 mins.
   
3. Take the bowl out and mix the contents so that the masala gets evenly spread.Add grated coconut,white pepper powder and 50 ml water to the bowl and mix this well.Microwave on medium-high for 6 mins.
4. Serve this tasty Ladies Finger Pepper Stir-fry hot with rice and sambar or rasam or Curd or chapathis,etc.

Comments

jean chaurasia

Christy, this sounds good, but can you give an alternative to making the bhindi on a stove top? Dont you feel that adding water would make the bhindis sticky? Can this be left out? Thanks.

farha

sounds yummy

christy gerald

Hi hfshama!,thank u so much for ur appreciation.U r a great cook too.

hfshama

hi christy...truely this recipe is very mouthwatering especially for bhindi lovers. thanx for sharing such lovely recipes.